Posts in: Low-cost recipes

Recipe of the month: Easy to make soups by Chef Anton Korolenko

During February, we’re holding ‘Bites on a Budget’ – a four-week pilot cookery course in Chichester. Chef Anton Korolenko, Head Chef at Waterhaven Place Care Home has put together two delicious, healthy, easy-to-make, affordable soup recipes which participants prepared during our first session. Check out the recipes below! You can find out more about Bites […]

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Veganuary Recipe of the Month: Tasty carrot & lentil soup

We’re celebrating Veganuary at Chichester District Foodbank by bringing you this delicious, easy-to-make and affordable carrot and lentil soup! It’s packed with immune-boosting ingredients like turmeric and carrots, making it a perfect pick-me-up during the colder months. We’ve also suggested simple swaps between fresh or tinned ingredients. Ingredients 1 tbsp vegetable oil 1 onion, chopped […]

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5-Ingredient Christmas Cake recipe: the perfect festive treat

As the Christmas holidays approach, many of us are looking for simple, affordable recipes that we can prepare without spending hours in the kitchen. Our simple and festive option is a 5-ingredient Christmas cake! It’s an easy-to-make treat that can be made with just a few cupboard staples, bringing the warmth of Christmas into your […]

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Deliciously simple smoky bonfire night beans recipe

Smoky bonfire night beans is a hearty, warming dish that’s perfect for cosying up on chilly autumn evenings. Not only are they packed with flavour, but they’re also incredibly affordable and easy to make, especially when using tinned beans – an item we often receive as donations at Chichester District Foodbank. Here’s a simple recipe […]

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Recycle your pumpkins this autumn with our leftover-pumpkin cake recipe!

Instead of throwing out any leftover pumpkins you may have this autumn, why not turn them into a simple yet delicious pumpkin cake?  – You only need four basic ingredients, most of which are cupboard staples, plus your leftover pumpkin. – From start to finish, this cake takes just over half an hour, making it […]

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Affordable and delicious hummus recipe using tinned chickpeas

Hummus is a versatile and nutritious spread that can be a staple in your weekly shopping. Not only is it delicious, but it’s also incredibly affordable, especially when you use tinned chickpeas; an item we often receive as donations at Chichester District Foodbank. Here’s a simple recipe to make your own hummus at home. Ingredients: […]

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Celebrate National Rice Pudding Day on 9 August

Rice pudding is a classic dessert enjoyed by many, and its ingredients are incredibly affordable and often found as cupboard staples. In celebration of National Rice Pudding Day on August 9, we want to highlight how this simple yet delicious dish can be a comforting treat for everyone, especially those facing food insecurity. Why rice […]

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Celebrate National Baked Bean Month

Join us in celebrating National Baked Bean Month! Baked beans are not just a classic comfort food; they’re also a nutritional powerhouse and an affordable staple for any kitchen. Here’s why baked beans deserve a spot on your plate and some delicious recipes to try. What makes baked beans so amazing? Nutritional powerhouse Rich in […]

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Fun and budget-friendly snack recipe for kids: Mini veggie pizzas

Looking for a fun and healthy snack to make with your kids that won’t break the bank? Try these Mini Veggie Pizzas. They are easy to prepare, delicious, and can be made within a £5 budget. Plus, they are a great way to get your little ones excited about eating vegetables. Ingredients: 4 English muffins […]

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Celebrating National Pie Week with Chichester District Foodbank

National Pie Week is upon us, and at Chichester District Foodbank, we’re embracing the spirit of this delicious week! Running from 4 March to 10 March, it’s a time when pie lovers across the nation celebrate the joy and comfort that comes from a good pie. But here at the foodbank, we see it as […]

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